The effects of magnetic field intensity,roasting temperature and roasting time on digestion rate and settling performance of bauxite with different iron contents were investigated systematically.The results indicate that such magnetic treatment can profoundly change the microstructure and digestion performance of bauxite.For the two samples carrying different iron contents,phase transformation of the aluminum oxide phase proceeds faster in the high iron bauxite than the low one.The optimal pretreatment conditions of low iron bauxite are roasting temperature 550 °C and magnetic field intensity 6 T,while for high iron bauxite are 500 °C and 9 T.The digestion rate of alumina can reach 95% and 92% at digestion temperature of 190 °C and 250 °C.The settling performances of roasted ore by intense magnetic field after digestion are enhanced through pretreatment.
The effects of pyrolysis mode and pyrolysis parameters on Cl content in alumina were investigated, and the alumina products were characterized by XRD, SEM and ASAP. The experimental results indicate that the spray pyrolysis efficiency is higher than that of static pyrolysis process, and the reaction and evaporation process lead to a multi-plot state of the alumina products by spray pyrolysis. Aluminum phase starts to transform into γ-Al2O3 at spray pyrolysis temperature of 600 °C, which is about 200 °C lower than that of static pyrolysis process. The primary particle size of γ-Al2O3 product is 27.62 nm, and Cl content in alumina products is 0.38% at 800 °C for 20 min.
Oil-water separation is critical to solvent extraction process of rare earth, which can directly affect the yield and quality of the product. The experiments measure the two-phase separation time in a beaker, mixing uniformity of two phases in the mixer and the oil phase entrainment at oil exit by the Karl Fischer method and numerical simulation for the mixersettler to study the combined effect of gravity and stirring. Experimental results show that relative to the static situation, the separation efficiency resulted from low-speed stirring is increased by 25%. The water content in the oil is a minimum at an offset distance L of 10 cm and the clearance off the tank bottom z of 10 cm is as low as 0.49%. Distribution images of oilwater separation at 2 s indicates that stirring is very conducive to the separation of the oil-water phase.
Wang ShuchanZhang Ting'anZhang ZimuLü ChaoZhao QiuyueLiu Yan
